Brunch Menu
Food
Choose 1 brunch item accompanied with bottomless brunch mimosas
Poached eggs, crispy canadian bacon, hollandaise sauce on english muffion served with home fries and farmer salad
Kale and sage served
Kale and sage served with home fries and farmer salad
Crispy bacon, mushroom, caramelized onion, served with home fries and farmer salad
Tomato and avocado served home fries and farmer salad
Sunnyside, over easy, poached or scrambled with bacon, home fries, and farmer salad

Two eggs sunny side, hollandaise sauce, home fries and farmer salad
Kale, pancetta, poached egg, cracked black pepper
Smashed avocado, tomato, jalapeno, and poached eggs on sourdough toast served with arugula, tomatoes, and onion salad
Thick cut sourdough bread, fresh strawberries, sliced almonds, dusted with sugar
Fresh blueberry, lemon curd

Fresh sliced strawberry, blueberry curd
Light and fluffy pins style pizza, vodka sauce, mozzarella, parmesan
Sunny side egg, cheddar, lettuce, tomato, red onion, served with fries and salad
Brunch Cocktail • Drinks
Soda gun
Burger
CHOICE OF: French Fries | Garden Salad
8oz Pat Lafreida Beef, American cheese, lettuce, tomato, onion, mayo, brioche bun
jalapeño, turkey bacon, cheddar cheese, house sauce, brioche bun
Portobello mushroom, red pepper, crispy onion ring, fontina truffle sauce, brioche bun
grilled or fried chicken, bacon, lettuce, tomato, onion, garlic aioli sauce, brioche bun
Paninis
CHOICE OF: French Fries | Garden Salad
Crispy chicken, mozzarella, vodka sauce
Crispy fried chicken, caesar dressing, lettuce, tomato, bacon
Beef meatball, ricotta cheese, tomato sauce
Fresh mozzarella, tomato, arugula, fig-balsamic glaze, pesto dressing
Soups, Salads & Cold Plates
Fresh pasta and vegetable, home made chicken bone broth
Ricotta cheese tortellini pasta, home made chicken bone broth
Meatball, risotto, spinach, tomato, carrot, parmesan, homemade broth, touch of tomato
Kale, romaine, croutons, parmesan, caesar dressing
Roasted red peppers, tomato, arugula, parmesan dressing
Pear, pecan, red grape, mixed greens, champagne dressing
Spinach, goat cheese, glazed walnuts, fresh beets, and champagne dressing
Grilled or fried chicken $6 | Grilled shrimp $10 | Grilled salmon or hanger steak $12
Arugula, tomato, fava beans, lemon, EVOO
Smashed avocado, raw vegetables salad and toasted sourdough bread
Pistachio, arugula, honey balsamic, cherry tomatoes, toasted sourdough bread
House Made Pasta
Pasta made fresh daily, Organic egg, semolina and water
Rigatoni with burrata and basil vodka sauce
Home made meat sauce
Basil pesto, toasted pignoli nuts
Wild mushroom, asparagus, tomato, truffle fontina sauce
Roasted garlic, parsley, white wine, butter, Manila clams
Fresh mozzarella, ricotta, parmesan, beef ragu, tomato sauce
Build Your Own Pasta Lunch Special
Starting at $12
Spaghetti | Fusilli | Gnocchi | Rigatoni | Lumache | Gluten Free Penne
Vodka Sauce | Alfredo Sauce | Pesto Sauce | Cacio E Pepe | Tomato Sauce | Butter & Sage | Roasted Garlic & Oil
Fresh Burrata +$6 | Broccoli Rabe +$5 | Wild Mushrooms +$3 | Sausage +$4 | Char Grilled Chicken +$6 | Char Grilled Shrimp +$10 | Beef Meatballs +$5
Pinsa Pizza
Light and fluffy, crispy on the edge
Fresh burrata, tomato, basil

Prosciutto di parma, arugula, tomato, shaved parmesan cheese, EVOO, lime
Porcini mushroom, truffled infused fontina cheese
Hot honey, pepperoni, hot sausage, mozzarella, tomato sauce
Late Breakfast
Mimosa’s for $7 | Breakfast Served until 3 pm
Sunny side up, over easy, poached or scrambled with bacon, fries and farmer salad
Hanger steak, any style eggs, French fries, farmer salad
Smashed avocado, tomato, jalapeno, pickled onion, poached eggs on sourdough bread with salad on side
Build Your Own Omelette
$15 | Sunny side up, over easy, poached or scrambled | Comes with bacon, french fries and salad | Mimosa’s for $7 | Breakfast Served until 3 pm
Spinach | Onion | Peppers | Mushrooms | Cherry Tomato | Asparagus | Mozzarella Cheese | Cheddar Cheese | Goat Cheese
Piatti Piccoli - Appetizers
½ Dozen east coast oysters served with mignoitt and cocktail sauce
Jumbo shrimp, lemon, cocktail sauce
Avocado, raw vegetable salad
Garlic, rosemary, crostini, EVOO
Pistachio, arugula, honey balsamic, cherry tomatoes, crostini
Thinly sliced filet, shaved pecorino, capers, Squeezed lime, arugula, EVOO
Classic garlic & oil or spicy marinara
Arugula, tomato, fava beans, lemon, EVOO
Little neck clams, lemon, white wine, oreganata
Cherry peppers, marinara sauce
Baked, thin sliced eggplant, fresh mozzarella, ricotta, basil, tomato sauce
Pat Lafreida beef meatballs, ricotta crostini, tomato sauce
Sicilian rice balls, mozzarella cheese, tomato sauce
Aioili sauce to dip
Tomato sauce to dip
Crispy artichoke with lemon zest, garlic aioli to dip
Taglieri (Boards)
Manchego, gorgonzola, fontina, parmigiano, fig jam, olives, grape, toasted bread
Tomato, basil, EVOO
Provolone, honey

Prosciutto di parma, soppressata, hot capicola,, grapes, olives, toasted bread chef selection of cheese
Goat cheese, capers, EVOO
Pesto, fresh mozzarella
Pasta Fresca
Our pasta is made daily, in house, using only non - GMO ingredients
Basil pesto, toasted pignoli nuts
Wild mushroom, asparagus, tomatoes, truffle fontina sauce
Spaghetti, pecorino, black pepper, butter
Jumbo shrimp, spicy sausage Vodka sauce

Home made beef bolognese sauce
Broccoli rabe, chicken or sausage, Roasted garlic & oil
Rigatoni with burrata and basil Vodka sauce
Topped with fresh crabmeat, in a pink lobster sauce
Roasted garlic, parsley, white wine, manilla clams
Braised beef short rib ragù
Fresh mozzarella, ricotta, parmesan, beef ragu
Shrimp and calamari fra diavlo Over squid ink fettuccini
Insalata
Add: Grilled or Crispy Chicken $6 | Salmon $14 | Shrimp $12 | Hanger Steak $14
Kale, romaine, croutons, parmesan, caesar dressing
Cherry tomato, red onion, greens, carrots, balsamic vinaigrette
Arugula, endive, radicchio, shaved parmesan, vinaigrette dressing
Roasted red peppers, tomato, arugula, parmesan dressing
Pear, pecan, red grape, mixed greens, champagne dressing
Roasted red peppers, avocado, crumbled gorgonzola cheese, tomato, red onion, and vinaigrette dressing
Piatti Grandi - Entrees
Crispy chicken in our vodka sauce baked with creamy burrata over house-made rigatoni

Fresh mozzarella, tomato sauce, served over house made spaghetti
Arugula, cherry tomato, fresh mozzarella, balsamic vinaigrette, served crispy or grilled
Chicken breast and sausage, potato, rosemary, artichokes, pepperoncini, garlic butte sauce Over house made rigatoni
Thinly sliced eggplant, baked mozzarella, ricotta, tomato sauce over spiraled zucchini
Thin pounded veal, prosciutto di Parma, eggplant, mozzarella, marsala wine over spinach

Portobello mushroom and crispy onion ring truffle fontina, roasted red peppers Served with Parmesan truffle fries

filet, mixed sautéed vegetables, chives, EVOO
Charred salmon with cherry tomatoes, asparagus and cauliflower with dijon sauce

Mussels, clams, scallops, shrimp, calamari, served over saffron risotto

Lemon, garlic butter, over house made spaghetti
Roasted heirloom cauliflower, risotto, pistachio pesto

Colorado lamb chops, 3pc, served with roasted potatoes, rosemary au jus, pesto
Char grilled, soft polenta, spicy apricot mostarda
Black Angus cut, chimichurri sauce served with truffle parmesan fries and aoili
Contorni (Vegetables)
Sautéed, Garlic oil
Charred, EVOO
Roasted with sea salt
Sprinkled Parmesan, sea salt
Heirloom cauliflower, EVOO
Roasted Garlic, EVOO
Daily Specials
Thinly pounded chicken with capers, lemon butter, sautéed mushroom and mashed potato
Grilled salmon with charred cauliflower, cherry tomatoes, and broccoli rabe in a Dijon mustard sauce
Marinated skirt, steak, chimichurri sauce with truffle parmesan fries
Ravioli, stuffed with fresh lobster, served with creamy pink lobster sauce, chopped shrimp, and topped with baby arugula
Italian sausage and sautéed broccoli, raw with minced garlic cloves and extra-virgin olive oil
Sautéed wild mushrooms, extra-virgin, olive oil, chili, and herbs
Parties of 10 or more only can apply for party packages
*Friday & Saturday evening events starting at 6 pm and after will have a minimum per person required to spend
Deposits are required
Open Bar Menu
75 minutes
$25 - Wine & Beer | $35 - Standard - Our house cocktails, wine & beer | $50 - Premium - top shelf, cocktails, wine & beer • Add $15 for an additional 30 minutes
Silver Family Style
$50 per person plus tax & gratuity
Kids under 10 are $20 - kids dish option available
Choose 1: Farmers Salad or Kale Caesar Salad
Choose 2: Polpette (beef meatballs) | Fried Calamari w/ Cherry Peppers | Burrata, Pesto and Arugula | Arancini | Parmesan Truffle Fries
Choose 2: Chicken Milanese Or Chicken Parmesan | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - Sautéed over fresh home made spaghetti | Eggplant Parmigiana - Served over zucchini noodles | Rigatoni Vodka - With burrata cheese and vodka sauce
Assorted Fresh Fruit & Cannoli
Premium Family Style
$70 per person plus tax & gratuity
Kids under 10 are $20 - kids dish options available
Choose 1: Avocado and Pear Salad | Kale Caesar Salad | Burrata Pistachio Arugula
Choose 3: Baked Clams Oregenata | Polpette | Arancini | Parmesan Truffle Fries | Cheese Board, Olives, Crostini | Prince Edward Mussels Marinara | Beef Carpaccio | Fried Calamari with Cherry Peppers
Choose 3: Rigatoni alla Vodka Burrata - Burrata cheese and vodka sauce | Spaghetti Bologonese - Homemade bolognese sauce | Chicken Milanese | Chicken Parmigiana - Served with home made pasta | Veal Piccata - Lemon capers, and spinach | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - over pasta
Flourless Chocolate Cake, Cheesecake, Tiramisu, Cannoli
Platinum Dinner a La Carte
$75 per person plus tax & gratuity
Kids under 10 are $20 - kids dish options available
Choose 3: Salmon Tartare | Clams Oregenata Baked | Polpette | Fried Calamari | Burrata, Pistachio and Arugula | Arancini | Parmesan Truffle Fries
Choose 1 per individual: Farmer Green Salad | Kale Caesar Salad | Burrata, Pistachio, Arugula
Choose 1 per individual: Hanger Steak - Truffle parmesan fries | Grilled Salmon - Risotto, roasted cauliflower, pistachio pesto | Shrimp Scampi - Over fresh spaghetti | Eggplant Parmigiana - Served over zucchini noodles | Fusili Fontina - Truffle, mushroom, asparagus | Pollo Burrata Vodka - Served with home made rigatoni pasta
Assorted Fresh Fruit, Tiramisu and Cannoli | Coffee, Tea & Soft Drinks included
Lunch Menu
Monday to Friday 11am to 3pm
$27 per person plus tax & gratuity
Farmer Green Salad
Choose 1 per individual: Chicken Milanese - Arugula, tomato, fresh mozzarella, vinaigrette | Chicken Parmigiana - Served with fresh home made spaghetti | Salmon di Casa - Risotto, roasted cauliflower, pistachio pesto | Linguini White Clam Sauce - Little neck clams, white clam sauce | Fusili Fontina - Truffle, mushroom, asparagus
Assorted Fresh Fruit | Coffee, Tea & Soft Drinks included
Cocktail Menu
$25 per person plus tax & gratuity
*Must include an open bar package
Siena Wings served hot or mild with blue cheese | Arancini with marinara sauce to dip | Margherita Pizza | Crispy Artichoke with aioli sauce to dip | Zucchini Chips with aioli sauce to dip | Cheese Board, olives, crostini | Beef Meatballs with ricotta crostini and tomato sauce
Premium Cocktail Menu
$29 per person plus tax & gratuity
*Must include an open bar package
All the above options available.. Choose 4 items total
Brunch Menu
$45 per person plus tax & gratuity | 2 brunch cocktails per person
$75 per person for 2 hours of unlimited brunch cocktails
Parties of 30 or more
Choose 4 items, served family style
Poached eggs, crispy Canadian bacon, hollandaise sauce on English muffin served with home fries and farmer salad • Sub fresh Spinach +$3 | Sub smoked salmon +$5
Spinach and goat cheese served with home fries and farmer salad
Kale and sage served with home fries and farmer salad
Crispy bacon, mushroom, caramelized onion, served with home fries and farmer salad
Tomato and avocado served with home fries and farmer salad (BB+$3)
Smashed avocado, tomato, jalapeno, pickled onion, poached eggs on sourdough bread with arugula and tomato on the side
Fresh blueberry, lemon curd
Fresh berries, strawberry syrup, whipped cream
Thick cut sourdough bread, fresh strawberries, sliced almonds, powdered sugar and cinnamon
Sunny side up, over easy, poached or scrambled with bacon, homes fries and farmer salad
Two eggs sunny side up, hollandaise sauce, served with home fries and farmer salad (BB+$5)
Egg sunny side up, cheddar cheese, lettuce, tomato, onion served with truffle fries
Crispy chicken, creamy vodka sauce, mozarella with truffle fries (BB+$5)
Prosciutto di Parma, fresh mozzarella, pesto and fig balsamic dressing with truffle fries (BB+$2)
*Our pasta is made in house every day
Crispy pancetta, kale, poached egg, cracked black pepper
House made pasta with our creamy vodka sauce and burrata cheese (BB+$5)
Pinsa style, thin and crispy, with fresh mozzarella, parmesan and vodka sauce, chives
Porcini mushroom, truffle fontina cheese
Serving until 7pm Monday to Friday | All day Sunday @ the bar lounge
Bar Menu
Served with cocktail sauce, lemon wedge (6 order min.)
Jumbo Shrimp, lemon, cocktail sauce, 3pc
Thin cut soppressata, parmigiano, olives, Toasted sour dough bread
Avocado, raw vegetable salad
Crispy shrimp powdered with coco flakes thai chili sauce
Aioli sauce to dip
Crispy wings served hot or mild Celery, blue cheese, 6pc
Battered mozzarella fried served with vodka sauce
Lightly flowered artichoke, aioli to dip, lemon
Drinks
House made cocktail sauce, vodka, lemon and fresh oyster
Freshly squeezed lemonade, premium raspberry liqour and vodka, honey dew melon balls over ice (Served all day at the bar during the US Open)
Tequila & Agave with Cucumber, Lime or Strawberry
Aperol, Hugo, or Limoncello
Red or White
Tito Vodka or Gordon GIn
All Bottled Beer
Luigi Bosca Malbec $8 | Robert Mondavi Cabernet $7 | Cote de Provence Rose $8 | Banfi Pinot grigio $8
Piatti Picolli
(Appetizers)
½ Tray $80 | Full Tray $150 • Jumbo shrimp, lemon, cocktail sauce.
½ Tray $35 | Full Tray $60 • Garlic, rosemary, crostini, EVOO
½ Tray $50 | Full Tray $90 • Pistachio, arugula, honey balsamic, cherry tomatoes, crostini
½ Tray $60 | Full Tray $110 • Classic garlic & oil or spicy marinara
½ Tray $80 | Full Tray $150 • Arugula, tomato, fava beans, lemon, EVOO
½ Tray $60 | Full Tray $110 • Little neck clams, lemon, white wine, oreganata
½ Tray $76 | Full Tray $140 • Cherry peppers, marinara sauce
½ Tray $50 | Full Tray $90 • Baked, thin sliced eggplant, fresh mozzarella, ricotta, basil, tomato sauce
½ Tray $50 | Full Tray $90 • Pat Lafreida beef meatballs, ricotta crostini, tomato sauce
½ Tray $40 | Full Tray $70 • Sicilian rice balls, mozzarella cheese, tomato sauce
½ Tray $50 | Full Tray $90 • Aioli sauce to dip
½ Tray $40 | Full Tray $70 • Crispy zucchini, tomato sauce to dip
½ Tray $40 | Full Tray $70 • Crispy artichoke with lemon zest, garlic aioli to dip
½ Tray $90 | Full Tray $170 • Lightly battered shrimp with coco flakes with Thai chili sauce to dip
½ Tray $40 | Full Tray $70 • Battered fresh mozzarella served with tomato sauce
½ Tray $40 | Full Tray $70 • Served in buffalo or hot sauce with celery and blue cheese
Insalata
½ Tray $40 | Full Tray $70 • Fresh mozzarella, roasted peppers, cherry tomatoes, with fresh basil, EVOO, and balsamic glaze
½ Tray $40 | Full Tray $70 • Kale, romaine, croutons, parmesan, Caesar dressing
½ Tray $40 | Full Tray $70 • Cherry tomato, red onion, greens, carrots, balsamic vinaigrette
½ Tray $40 | Full Tray $70 • Arugula, endive, radicchio, shaved parmesan, vinaigrette dressing
½ Tray $50 | Full Tray $80 • Roasted red peppers, tomato, arugula, parmesan dressing
½ Tray $50 | Full Tray $80 • Pear, pecan, red grape, mixed greens, champagne dressing
½ Tray $120 | Full Tray $200 • Roasted red peppers, avocado, crumbled gorgonzola cheese, tomato, red onion, vinaigrette dressing
½ Tray $20 | Full Tray $40
½ Tray $90 | Full Tray $160
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
Piatti Grandi
(Entrees)
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
½ Tray $80 | Full Tray $140
½ Tray +$100 | Full Tray +$180
½ Tray +$100 | Full Tray +$180
½ Tray +$100 | Full Tray +$180
½ Tray $60 | Full Tray $100
½ Tray $60 | Full Tray $100
½ Tray $60 | Full Tray $100
½ Tray +$60 | Full Tray +$100
½ Tray +$150 | Full Tray +$260
Pasta Fresca
(Hand Made Pasta)
½ Tray $80 | Full Tray $140 • Wild mushrooms, asparagus, tomatoes, truffle fontina sauce
½ Tray $100 | Full Tray $180 • Shrimp, spicy sausage, vodka sauce
½ Tray $100 | Full Tray $180 • Roasted garlic, parsley, white wine, butter, manilla clams
½ Tray $80 | Full Tray $140 • Spaghetti, pecorino, black peppers, butter
½ Tray +$90 | Full Tray +$160 • Home made beef Bolognese sauce
½ Tray +$90 | Full Tray +$160 • Broccoli rabe, chicken or sausage, roasted garlic and oil
½ Tray +$110 | Full Tray +$190 • Shrimp and calamari fra diavolo over squid ink fettuccini
½ Tray +$80 | Full Tray +$140 • Basil pesto, toasted pignoli nuts
½ Tray +$80 | Full Tray +$140 • Braised beef short rib ragu
Create Your Own Pasta
Spaghetti, Rigatoni, Linguini, Fusilli, Gnocchi, Lumache, Caserecce
Pesto Basil Sauce, Vodka Sauce, Tomato Sauce, Bolognese (++), Roasted Garlic and Oil, Spicy Tomato Sauce
Beef Meatballs, Sausage, Mushrooms, Broccoli Rabe, Meat Sauce, Vegetables, Chicken, Shrimp
Panini Sandwiches
½ Tray $60 | Full Tray $100 • Pesto and balsamic dressing
½ Tray $80 | Full Tray $140 • Sautéed mushrooms, onions, peppers
½ Tray $50 | Full Tray $80 • Assorted vegetables
½ Tray $60 | Full Tray $100 • Romaine lettuce, croutons, Caesar dressing
½ Tray +$60 | Full Tray +$100 • Romaine lettuce, croutons, Caesar dressing
½ Tray +$60 | Full Tray +$100